Key Issues
Sustainability
Learn more about the new tools and technologies that will help make fruit and vegetable production cleaner, greener and more cost effective.
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News
News releases
The latest news from the Ontario Fruit & Vegetable Growers' Association.
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Food production
Here in Ontario, we’re able to produce many of our own fruits and vegetables. Learn more about what that means and why that matters to all of us.
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Good data will help us make the case for horticulture
Canadian agriculture is at a pivotal point. Food security and national security are more closely connected than they have been in decades. Global trade relationships are shifting, geopolitical uncertainty continues and extreme weather is putting increasing pressure on food production around the world.
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60th anniversary of temporary foreign workers capped by Jamaican minister of labour
After a tour of table-top strawberries and high-tunnel raspberries, Hon. Pearnel Charles Jr., Jamaican minister of labour, led the speeches at a 60th celebratory event hosted by Strawberry Tyme Farms, near Simcoe, Ontario. This was the culmination of other events in the Greater Toronto Area and Collingwood, Ontario to honour the temporary foreign workers from Jamaica who have travelled for 60 years under the Seasonal Agricultural Worker Program.
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Food security depends on farm competitiveness
For fruit and vegetable growers, the conversation around food security is not new. We live it every day through rising input costs, unpredictable weather, changing markets, labour challenges and growing competition from imported products produced under different cost and regulatory structures.
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The Ontario Fruit and Vegetable Growers’ Association has been advocating for Ontario’s fruit and vegetable growers for over 160 years.
The sector includes more than 3,500 family farms, which support over 30,000 farm-based, non-family jobs in Ontario. Over 125 different fruit and vegetable crops are grown in Ontario.
